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Old Nov 11th, 2017, 13:13 PM   1
Tryingbabyno1
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Saint agur spreadable


Hi ladies anyone know if I'm aloud to eat it I really want it x



 
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Old Nov 12th, 2017, 17:16 PM   2
Talia12
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Look at the ingredients/info, it'll have the word pasteurised in there somewhere then you'll know it's safe. It most likely is, it tends to be non-branded cheeses from delis and counters etc that's not pasteurised. In this country anyway



 
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Old Nov 12th, 2017, 17:18 PM   3
Talia12
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I just looked it up on the Tesco and Sainsbury's websites and both say pasteurised. I'd say cheese it up!



 
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Old Nov 13th, 2017, 01:41 AM   4
Tryingbabyno1
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Yaaaaaay thank you I'm excited to eat now haha xx



 
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Old Nov 13th, 2017, 06:26 AM   5
MindUtopia
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I've eaten it several times already, though I don't avoid any cheeses anyway, so never thought even check.



 
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Old Nov 13th, 2017, 12:27 PM   6
Bonnie11
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I would eat it but to be honest the only thing i dont have is alcohol and pate! havent cut out anything else.



 
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Old Today, 11:19 AM   7
nordicpixie83
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I've eaten it several times ! You HAVE to try it on baked potato . I'll also eat baked camembert wih crusty bread .... HEAVEN! !!!! The only thing I avoid is patè .xxxx



 
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