Time: 6 mins Difficulty: N/A Serving Size: N/A Ingredients Eggs Salmon or Tuna American Mustard Bread Butter Mayo or salad cream Preparation 1. Just get a pan of hot water and get the bread and butter out Instructions 1. Hard boil 2 eggs for about 6 minutes so they are cooked through properly. 2. Whilst eggs are boiling, take your tuna or salmon, drain out any oil and place it in a bowl. 3. Dont forget to butter ya bread tho we dont want dry bread (yuk) 4. When your eggs are cooked, put them in the bowl with the tuna/salmon and mush it all up. 5. When it's all mushy and mixed together, add some american mustard and stir.. when you have stirred it all through, then add the salad cream/mayo. 6. Stir thouroughly and put it on your bread. 7. It's absolutely lovely. 8. Trust me! Sounds gross but it's really not. 9. You could even put it on toast, which ever you prefer.