I think it's quite typical to crave the opposite of what you usually like (sweet or savoury) when you're pregnant. I know my friend who loves to bake and has a huge sweet tooth was really turned off by sweets when she was pregnant (she was eating like Doritos dipped in creamy salad dressings). Whereas I usually do not like sweets at all, I'm just like you, I can bake a cake and not eat any of it, just doesn't appeal to me. But when I was pregnant, salty things really grossed me out. I remember we had grilled haloumi one night for dinner when I was about 8 weeks and that literally ruined halloumi for about a year and a half. I felt sick just looking at it, even after my daughter arrived and I wasn't even pregnant anymore! I still wasn't into junk food, like sweets or cake, but I survived on fresh fruit most of 1st tri. That was like the only thing I really wanted to eat. I think it's pretty typical. Not sure it means anything other than you're probably ordinarily a savoury food person.