I'm starting to majorly stress about my sugar consumption during this pregnancy but I can't seem to stop! I am constantly craving (and then usually giving into these cravings) of candy, cake, and popsicles! Other than the sugar overload I eat a very healthy diet with lots of veggies and low fat proteins (and I always did have a sweet tooth even before becoming pregnant). I started out with a normal BMI of 21 and have gained 22 pounds at 26 weeks (so on the higher side of the 25-35 pound weight gain range but still within it). I have my glucose test in 2 weeks and I'm starting to get paranoid about having gestational diabetes (type 2 diabetes does run in my family). Do you think I should do a sugar cut-down in these weeks leading up to it? My husband thinks I'm overreacting and says that's what pregnant people do (eat lots of cake/ice cream), but now I'm starting to worry about gestational diabetes. Is it common for someone to develop it strictly from eating too much sugar even without any prior warning signs?
Sorry for the rant, I'm just getting paranoid but I don't think I can make it through the rest of this pregnancy without my sugary snacks!
Sorry for the rant, I'm just getting paranoid but I don't think I can make it through the rest of this pregnancy without my sugary snacks!