Silly Question! Are fish fingers pre-cooked?

memumtobe

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Hello,

I bought Omega-3 fish fingers from BirdsEye (made with Pollock) today and put it in for the time recommended. I thought they were a bit soggy and not as hot as I would have liked, but I ate them of course being the hungry person I am at the moment. I then realized I had put them in straight away not allowing the oven to warm up to begin with... I know this is all very silly. So my apologies in advance!

:wacko:

I am just worried I have eaten undercooked fish. Does anyone know if they are pre-cooked? I thought most brands were, but not sure and it certainly has no info written on the package or website.

Hmmm. Thanks ladies!

X
 
They are likely part cooked (I'm not sure) but I'd still want the heated to the right temperature before eating them.
 
Well, it is with the fish fingers I buy. I undercooked one recently and it was raw
 
I find that they need half an hour not the recommended time
 
Surely pre cooked? These things take all of 15 mins in the oven?
 
Do you have one left over to thaw it and see? I am sure it would be fine anyway, having been frozen, nowhere near as bad as eating undercooked 'fresh' fish.
 

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