L
LouisaC
Guest
Ok, so my 4mth DS is growing quick and is doing things that, when I look around the Dr's waiting room, he is obviously miles ahead of some other 4mos, he's sitting and supporting his head with very little support, he is holding his own weight for extended periods of time when he stands (sometimes he won't sit down however much I try to coax him to), he babbles and holds conversations with me in his own little language and even the HV has said that he is miles ahead.
So why, when I tell her that I have introduced baby rice into his routine (I know that NHS guidelines say 6mth) and explain to her that he is interested in food, he constantly puts things into his mouth (and often tries to pull the spoon off me to 'speed' things up), he can swallow without any concern of coughing or choking and that I genuinely think that he is ready for it, does she go absolutely crazy?
Apparently if I give him baby rice (even once a day) I am putting him at risk of allergies??? She then goes on to tell me that the number of children allergic to certain food has risen in recent decades and the culprit is unquestionably the fact that the children with allergies have been weaned early - just to make a point here, but I'm not weaning him, I'm just introducing a new texture to his food - It's not like I'm blending peanuts and shoving them down his throat!
And has anyone actually looked at any other factors for these allergies in the younger generations? To my mind, babies have been introduced to solids for decades - my gran started my mother on baby rice at 3mths back in the sixties and it was commonplace well before then - what could possibly have changed to make children so at risk of developing allergies now that didn't cause allergies in children back then? - it couldn't possibly be that children don't seem to go outside anymore, it wouldn't be that children now seem to eat a large quantity of convenience food or at an even wider push - it couldn't possibly be that allergies are now recorded much better in the NHS? - so apparently there has been an increase when in fact there has not.
I hate the fact that whilst children may develop and reach certain milestones at different times, they can't start to enjoy new experiences until a certain age because of something that just doesn't seem to make sense and because someone in the NHS has said that it is just a blanket 'wrong' - who needs the Daily Mail with logic like that?
I know its a rant, but I don't think that I should be made to ignore every maternal instinct in my body and be have someone try to make me feel guilty for giving my son a bit of baby rice (aka a thicker baby milk formula) because of a guideline that will undoubtedly be changed in a few years time.
P.S. Before there's any misunderstanding - I'm not having a go at parents with allergies or saying that they don't get good food or enough exercise - some children will have allergies and it cannot be avoided - I'm saying about society on a much larger level because that was the argument the HV gave me - 'that in society, the number of children with allergies has risen'
So why, when I tell her that I have introduced baby rice into his routine (I know that NHS guidelines say 6mth) and explain to her that he is interested in food, he constantly puts things into his mouth (and often tries to pull the spoon off me to 'speed' things up), he can swallow without any concern of coughing or choking and that I genuinely think that he is ready for it, does she go absolutely crazy?
Apparently if I give him baby rice (even once a day) I am putting him at risk of allergies??? She then goes on to tell me that the number of children allergic to certain food has risen in recent decades and the culprit is unquestionably the fact that the children with allergies have been weaned early - just to make a point here, but I'm not weaning him, I'm just introducing a new texture to his food - It's not like I'm blending peanuts and shoving them down his throat!
And has anyone actually looked at any other factors for these allergies in the younger generations? To my mind, babies have been introduced to solids for decades - my gran started my mother on baby rice at 3mths back in the sixties and it was commonplace well before then - what could possibly have changed to make children so at risk of developing allergies now that didn't cause allergies in children back then? - it couldn't possibly be that children don't seem to go outside anymore, it wouldn't be that children now seem to eat a large quantity of convenience food or at an even wider push - it couldn't possibly be that allergies are now recorded much better in the NHS? - so apparently there has been an increase when in fact there has not.
I hate the fact that whilst children may develop and reach certain milestones at different times, they can't start to enjoy new experiences until a certain age because of something that just doesn't seem to make sense and because someone in the NHS has said that it is just a blanket 'wrong' - who needs the Daily Mail with logic like that?
I know its a rant, but I don't think that I should be made to ignore every maternal instinct in my body and be have someone try to make me feel guilty for giving my son a bit of baby rice (aka a thicker baby milk formula) because of a guideline that will undoubtedly be changed in a few years time.
P.S. Before there's any misunderstanding - I'm not having a go at parents with allergies or saying that they don't get good food or enough exercise - some children will have allergies and it cannot be avoided - I'm saying about society on a much larger level because that was the argument the HV gave me - 'that in society, the number of children with allergies has risen'