Chicken cassarole...how do you make yours?!

LaDY

Mummy Of Two xx
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How do you make your chicken cassarole??

Step by step instructions please...im a learner :blush:

Thankyou xxx
 
I use those mixes in the packets from colemans etc

:blush: its one of things I need a cheat for lol
 
:lol:...believe it or not i was so tempted to buy one...think it will be a whole lot easier! :)
 
I make a few different types, what kind are you looking for? Like chicken and rice, what kinds of things do you want in it?
 
Hiya hun...if you could tell me the most tastiest one it would be great :) xxx
 
I personally like my cheesy chicken and rice best, you dice up boneless skinless chicken breast (about 1pound) and put it in a baking dish, put in 3/4c long grain rice, a can of cream of chicken, some chicken broth (I think about 1 1/2 cups, I'll check and get back to you lol), I season it with some black pepper and onion powder. Cover and bake for 50min on 375F, when it comes out I sprinkle a bunch of cheese on top and put the cover back on and let it set for about 5min for it to melt. It's really good. Oh I also put about a cup of frozen corn in before baking, or a can of it drained.

Another awesome one, which I guess it's not really a casserole lol, you just take chicken breasts, season them up really good, I use italian seasoning, salt, pepper, garlic powder, then put a can of cream of chicken soup on top and a splash of milk(less than 1/4cup), cover and bake for 45min on 350...serve with mashed potatoes, the cream of chicken makes like a gravy..it's awesome.

I made a really good mexican version of chicken and rice but it's a stove top recipe, not baked in the oven..so not a casserole but it was awesome
 

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