Made these for lo, but they were rubbery. I assumed they would be more chewy or like flapjacks?
also they tasted awful. the blw cookbook says add raisins. but at what age are raisins safe?
any other tips on cooking or flavouring?
also which oats are best to use
also they tasted awful. the blw cookbook says add raisins. but at what age are raisins safe?
any other tips on cooking or flavouring?
also which oats are best to use