babyerin
mama to one and pg
- Joined
- Aug 6, 2010
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Evening ladies, more food drama from me!
Cooked chicken thighs for tea tonight, very nice they were too..cooked them for 50 mins at 220°.
They were still a bit pink by the bone, well a dark pink. They were also a biy chewy by the bone?
My sister ate them too and said they were ok but im just worried about getting sick
Are chicken thighs supposed to be a bit pink by the bone?
Cooked chicken thighs for tea tonight, very nice they were too..cooked them for 50 mins at 220°.
They were still a bit pink by the bone, well a dark pink. They were also a biy chewy by the bone?
My sister ate them too and said they were ok but im just worried about getting sick

Are chicken thighs supposed to be a bit pink by the bone?