Feta cheese and other soft cheeses

My favourite cheeses are Feta, really ripe brie, stilton and parmesan. Out of those the only one I'm allowed to eat (according to MW) is Feta.
About to have my 2nd serving of the day. I still make sure it says pasteurized on the label.

My mums christmas buffet just won't be the same without piling my plate with pate, brie and stilton. :cry: (think I know what I'll be gagging for once I've given birth! :winkwink: )
 
My favourite cheeses are Feta, really ripe brie, stilton and parmesan. Out of those the only one I'm allowed to eat (according to MW) is Feta.

Strange. I've never heard anything about parmesan. We are told that hard cheeses are ok to eat.
 
I have eaten unpasturized cheeses as well throughout my pregnancy. Certainly, I don't over-indulge but I don't think once in a while will be harmful.
 

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