ladies that bake-help on quantities please!

[luci and bump]

I haven't baked in ages, and I know that you use the same quantities of flour, sugar and fat, and half the number of eggs.
But, how much of each would I want to make 24 cupcakes? Its been so long I literally can't remember how much I baked with last time! Would 6oz flour etc and 3 eggs be enough?

 

[hel_5]

Depends on the size of the cupcakes - small ones you could prop just get away with it, but if you want fuller/bigger cupcakes go with 4 eggs, 8oz sr flour, sugar and butter xxx

 

[luci and bump]

Awesome thank you I'll go with 8, then any that don't rise flat can be replaced just need to dig out my electric whisk otherwise I'm gonna have very sore arms!!

 

[dgirllamius]

225g sugar flour butter, 4 eggs does 24. Made exactly that yesterday and they turned out great