Saint agur spreadable

Tryingbabyno1

Mummy 2 my beautiful Isla
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Hi ladies anyone know if I'm aloud to eat it I really want it x
 
Look at the ingredients/info, it'll have the word pasteurised in there somewhere then you'll know it's safe. It most likely is, it tends to be non-branded cheeses from delis and counters etc that's not pasteurised. In this country anyway :)
 
I just looked it up on the Tesco and Sainsbury's websites and both say pasteurised. I'd say cheese it up! :)
 
I've eaten it several times already, though I don't avoid any cheeses anyway, so never thought even check.
 
I would eat it but to be honest the only thing i dont have is alcohol and pate! havent cut out anything else.
 
I've eaten it several times ! You HAVE to try it on baked potato :cloud9: . I'll also eat baked camembert wih crusty bread .... HEAVEN! !!!! The only thing I avoid is patè .xxxx
 

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