S
Siyren
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Does anyone have any? I've fallen in love with my slow cooker but we need some variety!
Thanks x
Thanks x
highhopes19
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Stalking!! My new oven isn't being delivered till next Monday so need ideas for our slow cooker 
Eleanor ace
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Smoky sausage casserole (serves 4):
12 pork sausages
6 rashers rindless streaky bacon, cut into bite sized pieces
1 medium onion, thinly sliced
2 garlic cloves, crushed
½–1 tsp hot chilli powder
2 tsp smoked paprika
1 x 400g can chopped tomatoes
300ml/10fl oz chicken stock
2 tbsp tomato purée
1 tbsp dark brown muscovado sugar
1 tsp dried mixed herbs
2 bay leaves
1 x 400g/14oz can butter beans or mixed beans
salt and ground black pepper
Bung it all in- I don't brown any of it. Cook on low for about 6 hours.
Spag bol
I brown onions and mince then bung in the slow cooker with a can of tomatoes or 2 (depending on how much I'm making) and peppers, courgette, mushrooms, dried mixed herbs, a handful of fresh basil leaves, glug of red wine, squeeze of tomato puree and a couple of bay leaves. Wack it on low for about 6 hours.
Chilli
As above but with mince, onions, 2 cans of kidney beans (I love em!), chopped red and green peppers, a fresh chilli sliced, 2 tsp chili powder, 2 tsp paprika. I add 3squares of dark chocolate an hour before its done.
Turkey curry
Leg of turkey
tin of pineapple chunks
chopped red and yellow peppers
1 onion
1 tsp curry powder
1 tsp paprika
2 tsp turmeric
Fry the onions and spices. Then wack it all in the slow cooker for about 6 hours on low.
12 pork sausages
6 rashers rindless streaky bacon, cut into bite sized pieces
1 medium onion, thinly sliced
2 garlic cloves, crushed
½–1 tsp hot chilli powder
2 tsp smoked paprika
1 x 400g can chopped tomatoes
300ml/10fl oz chicken stock
2 tbsp tomato purée
1 tbsp dark brown muscovado sugar
1 tsp dried mixed herbs
2 bay leaves
1 x 400g/14oz can butter beans or mixed beans
salt and ground black pepper
Bung it all in- I don't brown any of it. Cook on low for about 6 hours.
Spag bol
I brown onions and mince then bung in the slow cooker with a can of tomatoes or 2 (depending on how much I'm making) and peppers, courgette, mushrooms, dried mixed herbs, a handful of fresh basil leaves, glug of red wine, squeeze of tomato puree and a couple of bay leaves. Wack it on low for about 6 hours.
Chilli
As above but with mince, onions, 2 cans of kidney beans (I love em!), chopped red and green peppers, a fresh chilli sliced, 2 tsp chili powder, 2 tsp paprika. I add 3squares of dark chocolate an hour before its done.
Turkey curry
Leg of turkey
tin of pineapple chunks
chopped red and yellow peppers
1 onion
1 tsp curry powder
1 tsp paprika
2 tsp turmeric
Fry the onions and spices. Then wack it all in the slow cooker for about 6 hours on low.
Eleanor ace
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KayBea
Mummy to Xanthia Lily
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god i cook EVERYTHING in mine from roasts to baking bread...
you can cook pasta in it too, so i do like a bolognaise sauce & then mix in the tubes of pasta instead of the spaghetti..
ive done shepherds pie in it & then shoved it in the oven to crisp up the top.
same as apple crumbles etc. xx
you can cook pasta in it too, so i do like a bolognaise sauce & then mix in the tubes of pasta instead of the spaghetti..
ive done shepherds pie in it & then shoved it in the oven to crisp up the top.
same as apple crumbles etc. xx
