Miss Wright
Mummy to Dylan
- Joined
- Nov 25, 2009
- Messages
- 623
- Reaction score
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I think my opinion is: if a restaurant pays its staff pitiful wages then the prices for eating there should reflect this. If the food is cheaper then most customers are going to be happy to leave a tip. If the food is just as expensive as somewhere that pays its workers minimum wage or above then the restaurant owners are profiting from underpaying. Then if, inevitably, some don't tip or only leave a very small tip it's the staff that suffer.