Tanikit
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If your levels are still good afterwards then there is no harm in it - its one of the supposed joys of insulin - that you can tweak it to eat what you like within reason and still have ok sugar levels. During pregnancy I had so many hypos that I never needed to eat sneaky foods unless I was having a hypo though. I remember Christmas Day eating what every one else ate and feeling guilty only to find out I was low afterwards (30 weeks pregnant then)