I would have thought most factories actually use dried egg in their ingredients which is safe to eat (I learnt this through cake decorating as they use raw egg white in royal icing).
I do have the taste for marshmallow teacakes now though! Mmmmmm!!
you only have to worry about egg that hasnt been cooked properly as it could possibly cause Listeria (but even then its extremely unlikely to do any harm so the risk is VERY small)
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