S
Serene123
Guest
If you can't answer all of these one or two would be appreciated too.
* Is it alright to make up bottles with boiled water straight away or does it have to cool down abit first?
* How cool do they have to be before you put them in the fridge?
* If they've cooled down but havn't been in the fridge is it alright to warm them back up?
* If you have a dispenser, do you allow the boiled water to cool before you add the powder? Doesn't that defeat the object of the water being more than 70 degrees (I think it's degrees?) to kill the bacteria?
* Is it alright to make up bottles with boiled water straight away or does it have to cool down abit first?
* How cool do they have to be before you put them in the fridge?
* If they've cooled down but havn't been in the fridge is it alright to warm them back up?
* If you have a dispenser, do you allow the boiled water to cool before you add the powder? Doesn't that defeat the object of the water being more than 70 degrees (I think it's degrees?) to kill the bacteria?