Snag
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- Feb 25, 2014
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This week has been, by far, the hardest in my pregnancy. This is baby's tenth week. Not only do I have my regular 23/7 nausea (gotta minus an hour for all the times when I realise, "Hey, I suddenly don't feel nauseous!" only for it to come back ten minutes later), but I've also begun throwing up (morning sickness). Lovely!
I just can't keep much down. If I eat anything remotely better than the list I'm about to provide, sure enough, I'm back worshiping the toilet. Almost all food repulses me at the moment. The only things at this time I can eat and keep down is plain gluten free pasta, mandarins, plain crackers, ginger ale, cheeto's, and peanut butter MnMs. What I'm really craving is BBQ ribs and hot crusty bread (that would be terrible - I'm gluten free).
I guess my question is, how do you ladies' go about regulating these nauseous times? Do you give into your cravings even if they're not healthy? I've read somewhere that what you eat has an affect of how your birth might be... So...
I just can't keep much down. If I eat anything remotely better than the list I'm about to provide, sure enough, I'm back worshiping the toilet. Almost all food repulses me at the moment. The only things at this time I can eat and keep down is plain gluten free pasta, mandarins, plain crackers, ginger ale, cheeto's, and peanut butter MnMs. What I'm really craving is BBQ ribs and hot crusty bread (that would be terrible - I'm gluten free).
I guess my question is, how do you ladies' go about regulating these nauseous times? Do you give into your cravings even if they're not healthy? I've read somewhere that what you eat has an affect of how your birth might be... So...