mandaa1220
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- Feb 28, 2009
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I was not officially diagnosed with GD, but since I was unable to complete the 3 hour due to vomiting, I had to meet with a diabetic educator and start monitoring blood sugar 4x daily. This is day 4 of it for me. This morning, I was down 2 lbs from what I was the morning of my appointment.
In the process of monitoring carbohydrates, I have not been obsessing about calories, but after looking back, it seems like with this new dietary plan, I'm only eating between 1200-1500 calories a day. I've read that at this stage, a pregnant woman should have like 2200 calories a day, so I'm obviously eating less than that and still walking 2 miles a night on top of it.
I have a midwife appt on Monday, so will discuss then, but those of you who've already gone through this, is this okay? Should I be concerned about not producing milk for baby when the time comes if I'm not eating enough calories right now?
In the process of monitoring carbohydrates, I have not been obsessing about calories, but after looking back, it seems like with this new dietary plan, I'm only eating between 1200-1500 calories a day. I've read that at this stage, a pregnant woman should have like 2200 calories a day, so I'm obviously eating less than that and still walking 2 miles a night on top of it.
I have a midwife appt on Monday, so will discuss then, but those of you who've already gone through this, is this okay? Should I be concerned about not producing milk for baby when the time comes if I'm not eating enough calories right now?