just been looking at the annabel karmel website and fancy making the recipie with lentils but it says to use veg stock, surely its not veg stock cubes that we use?, has that got to much salt in it?
i know you can buy baby stock cubes but just back from shopping and didn't get any,
it says you can use water, think thats what i'll do
i know you can buy baby stock cubes but just back from shopping and didn't get any,
it says you can use water, think thats what i'll do