Rainbow stirfry (pak choi, carrot, cabbage, broccoli, sugar snap peas, babycorn and spring onions, thanks M&S!) with a soy and ginger sauce and vegetable spring rolls
Iv just polished off a roast chicken dinner. The chicken was cooked with 1/2 can of larger in the carcus and it was beautiful! Sticky toffee pudding and ice cream for pudding
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