sweet potato wedges

[bumpy_j]

two questions

1) If I peeled and cut the wedges yesterday, put them in a Tupperware box and kept them in the fridge for 24 hours (as I ended up making enough food not to need them) - would they still be okay to use today? Or should I start afresh?

2) How do you do yours?

Ta!

 

[Charlotte-j]

I cover them in water then in a tub in the fridge and they are good the next day
x

 

[Lellow]

Your fine to use them today

 

[charlotte-xo]

Totally fine to use today xx

 

[foquita]

definitely fine to use them today! I sometimes just put some soy sauce and salt and pepper over them, sometimes put like fajita mix or sometimes herbs, depends what mood I'm in

 

[bumpy_j]

^ I just did them with soy sauce, pepper and herbamere and they were scrummy thank you everyone!

 

[tallybee]

Mmmm sounds lush!

 

[foquita]

I could just eat sweet potatoes all day long, mmm

 

[dizzydoll]

Never thought of putting soy sauce on them!!! I love sweet potatoes had them mashed for dinner today yum!

 

[oliviarose]

Oh this has made me want sweet potatoes now....... Sounds yummy, am gonna give them a try......