A lot of the Annabell K recipes call for tomatoes to be skinned and de-seeded. Now maybe I'm doing this wrong, but it takes forever and doesn't leave a lot of tomato! Is it necessary?
Leave them in the hot water for longer then plunge into the cold, the skin literally falls off, its the deseeded that takes ages, i normally leave em in now as i cannot be bothered, be warned you might find these in the nappy though! yeeewww
I've never skinned or deseeded a tomato!
I give my LO baby tomato's to eat and just chop them in half. He sucks the insides out and leaves the skin! Yes u do get seeds in the nappy tho lol
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