We are a all veggie family. My husband likes a roast dinner a few times a year but I am not a huge fan of them. For me they just don't seem very special for Christmas either. Last year my husband made a great vegetable and feta strudel served with honey roasted vegetables. This year we are having a selection of appetisers for a starter and for a main course either individual spinach, mushroom, and feta pies with baked ratatouille (has a topping on) or individual vegetable lesagna stacks served with puul apart cheese and garlic bread balls shaped like a Christmas tree. We normally end up eating too much so instead of a regular desert I am thinking a chocolate selection served with mini sparklers but my husband is not convinced in that bit.
We try out 2-3 main course before Christmas and pick the best for the day. However we are yet to try out the 2 I have in mind yet.