kaylz
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- Jun 21, 2009
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Just popped over from 2nd tri to share:
I don't know how I have got this far through pregnancy without realising this, but all parmesan cheese is made with UNPASTEURISED milk!
Just noticed last night as I was about to put the usual heap of the stuff on my pasta. I've always assumed that all 'hard' cheeses were ok, but clearly this is an exception to the rule.
I checked all the different brands at the supermarket today (including that 'long-life' powdery parmesan you get in the tubs on the shelf) and all of it is made with unpasteurised milk.
Just thought I would pass this one in case it's not just me.....!
I don't know how I have got this far through pregnancy without realising this, but all parmesan cheese is made with UNPASTEURISED milk!
Just noticed last night as I was about to put the usual heap of the stuff on my pasta. I've always assumed that all 'hard' cheeses were ok, but clearly this is an exception to the rule.
I checked all the different brands at the supermarket today (including that 'long-life' powdery parmesan you get in the tubs on the shelf) and all of it is made with unpasteurised milk.
Just thought I would pass this one in case it's not just me.....!