But there are many people without family, and those are usually the ones who are ill rather than having a baby.
I totally forgot about Feb 2009 when I was in hospital for anaemia (my hb was 3), not one thing was rich in iron. I kept getting told I was close to a heart attack and needed iron, but the food just didnt supply that. I was lucky family helped but was feeling worse and worse so discharged myself. A little old lady in for the same reason, didnt have any visitors whilst I was there, couldnt walk far enough to discharge herself, so what were her options? And why shouldnt the food that could make all the difference in her living or dying (sounds OTT but there is only so much pressure the heart can take, that low iron makes it work incredibly hard) not be a high priority?