Yesterday for my little fella...
Breakfast: Porridge fingers made with oat milk/oat cream; melon
Snack: Strawberries
Lunch: Peanut butter on white toast, banana
Snack: 1/2 an Organix baby biscuit
Dinner: Jacket potato with sardines and grilled tomato wedges; sugar free 'milk' jelly (made with oat milk)
...and today...
Breakfast: Porridge fingers made with oat milk and a little mashed banana; melon
Snack: A left over porridge finger!
Lunch: Sardine sandwich on white bread, carrot and cucumber sticks
Snack: A dried fig
Dinner: Yellow pepper drop scone, tinned peaches