Pork - will have been slow roasting for nine hours by the time we eat it! With...roast potatoes, roast parsnips, mashed swede and sweet potato, carrots, broccoli, leeks and cabbage, gravy and Yorkshire Puds.
We were supposed to be having a roast chicken with all the trimmings but I found pancetta in the fridge that needed using so we are having roast chicken and potato hash with onion and pancetta
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.