Trying4ababy
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They don't tell you that just because of hot spots it is also because the chemical makeup is also affected and can damage your baby's kidneys
They don't tell you that just because of hot spots it is also because the chemical makeup is also affected and can damage your baby's kidneys
They don't tell you that just because of hot spots it is also because the chemical makeup is also affected and can damage your baby's kidneys
i just want to ask...why did you all choose to heat your babys milk in the first place?
my lo drinks room temprature milk so i never have to warm it up, i did when he was little and now i wonder why on earth i did that!
i just want to ask...why did you all choose to heat your babys milk in the first place?
my lo drinks room temprature milk so i never have to warm it up, i did when he was little and now i wonder why on earth i did that!
i just want to ask...why did you all choose to heat your babys milk in the first place?
my lo drinks room temprature milk so i never have to warm it up, i did when he was little and now i wonder why on earth i did that!
I premake and keep them in the fridge so it is too cold to drink without heating first - and Fran likes hers nice and warm
i just want to ask...why did you all choose to heat your babys milk in the first place?
my lo drinks room temprature milk so i never have to warm it up, i did when he was little and now i wonder why on earth i did that!
I premake and keep them in the fridge so it is too cold to drink without heating first - and Fran likes hers nice and warm
see i found the way around this was to only add the water to the bottles and leave them on the counter, then add the formula an hour or so before his feed was coming up so that it was shaken and the bubbles had settled..
i BF for the first 4 months, combi fed for a month and then FF from then on and when i switched to FF i was also putting them int he fridge premade and warming them up, eventually i warmed them less and less then started just filling the bottle with water and adding formula so they were at room temp. now i dont have to worry...just wish id figured this out 4 months ago!
I know there are thousands of women who do things the same as you, but I follow the World Health Organisation guidelines for making bottles. They recommend making each one fresh as required but I think we all agree that is a complete ballache lol! So they say if you want to premake to follow the same instructions but rapid cool and keep in the fridge for no longer than 24hrs.
Formula powder isn't sterile and needs to be added to water that is no less than 70 degrees centigrade to kill off the bacteria in it. I don't think microwaving takes much longer than shaking some powder in either xxx
I'm not criticising the way people make bottles up btw, just stating how and why I do it the way I do xxx
I know there are thousands of women who do things the same as you, but I follow the World Health Organisation guidelines for making bottles. They recommend making each one fresh as required but I think we all agree that is a complete ballache lol! So they say if you want to premake to follow the same instructions but rapid cool and keep in the fridge for no longer than 24hrs.
Formula powder isn't sterile and needs to be added to water that is no less than 70 degrees centigrade to kill off the bacteria in it. I don't think microwaving takes much longer than shaking some powder in either xxx
I'm not criticising the way people make bottles up btw, just stating how and why I do it the way I do xxx
ive never heard of the rapid cool thing i guess that would explain why everyone puts it in the fridge.
i dont...because i buy bottled water because the tap water is really hard and calcifies!
They tell us over here not to use bottled water to make formula up with because it can contain a lot of sodium and other minerals - but it's weighing up pro's and cons against that and using very hard water isn't it? There is so much information out there and every country seems to have different guidelines it can get very confusing don't you think?
They tell us over here not to use bottled water to make formula up with because it can contain a lot of sodium and other minerals - but it's weighing up pro's and cons against that and using very hard water isn't it? There is so much information out there and every country seems to have different guidelines it can get very confusing don't you think?
It definitely gets confusing! I Used Gerber Baby Water when he was younger and Nursery water since he got teeth. The Tap water like i said is very hard, contain a lot of minerals and when you boil it it goes cloudy! and then the pan gets covered in limescale and calcium...so for me the best option was bottled water! Im very careful about what i give my baby with regards to foods and milk and water etc but it can be hard when companies seem to like to include everything under the sun in everything!
this is the Nursery Water:
https://www.nurserywater.com/nursery/
this is whats in it:
https://www.nurserywater.com/pdfs/Water%20Quality%20Report%20-%20US%20English.pdf
(scroll to page 3 onwards to see)
nursery water is my favourite as it contains the least and doesnt have added minerals like Gerber does which according to them is "for taste"