I'll post it on here! It is from Better Homes and Gardens...well, a cookbook of theirs that my mom got me lol. the ingredients in black have varieties that you can choose to use. Makes 12
Make-It-Mine Muffins
Flour
1/4 cup granulated or packed brown sugar
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
2 eggs, lightly beaten
Liquid
3/4 cup buttermilk or milk
2 tablespoons butter melted or vegetable oil
Stir-in
Topping (optional)
Flour Options (pick 1)
2 cups all-purpose flour
1 1/3 cups all-purpose flour and 3/4 buckwheat flour
1 1/2 cups all-purpose flour and 3/4 cup quick-cooking oats
1 cup all-purpose flour and 1 cup yellow cornmeal
1 cup all-purpose flour and 1 cup rye flour
1/2 cup all-purpose flour and 1 1/2 cups whole wheat flour
Liquid (Pick 1)
Savory Options
3/4 ricotta cheese
3/4 cup dairy sour cream
3/4 cup plain yogurt
3/4 cup finely shredded unpeeled zucchini
Sweet Options
3/4 cup canned pumpkin
3/4 cup applesauce
3/4 cup lemon curd
Stir-In (pick one)
Savory Options
2 to 4 tablespoons thinly sliced green onions
2 to 4 tablespoons finely chopped sweet pepper
2 to 4 tablespoons crumbled crisp-cooked bacon (I use bacon bits because I'm lazy)
2 tablespoons grated parmesan cheese
Sweet Options
3/4 cup fresh or frozen blueberries
1/3 cup dried fruit (blueberries; raisins; chopped cranberries or cherries; snipped dates, apricots, or figs)
Topping (pick one if you want)
Savory Option
Crush 1 cup of your favorite flavored potato chips or dry cereal flakes; measure about 1/3 cup crushed
Streusal
3 tablespoons all-purpose flour
3 tablespoons packed brown sugar
1/4 teaspoon ground cinnamon or ground ginger
Stir and cut in two tablespoons of butter until crumbly
Basic Instructions
1) Preheat oven to 400 F. Grease twelve 2 1/2-inch muffin cups. In a medium bowl stir together the Flour, sugar, baking powder, baking soda, and salt. Make a well in the center and set aside.
2) In a bowl combine eggs, Liquid, buttermilk, and butter. Add egg mixture all at once to the flour mixture and stir until moistened (it'll be lumpy). Fold in Stir-in.
3) Spoon batter into cups and bake for 15-18 minutes.
I added ground black pepper to mine. Used the all-purpose flour, regular milk and granulated sugar, sour cream as my Liquid, 3 tablespoons of bacon bits with about 1/4 cup of cheddar cheese for Stir-In. Came out perfect. I wouldn't use a ton of cheddar (I normally like a lot) because it will be hard. I think next time I may also add in green onions. Mmmm.