Chicken Stock

[Sarah_N_Braydon]

how on earth do i make it as we had roast chicken yest and wanna do some chicken stock for B

 

[Arcanegirl]

Havent the foggiest lol

 

[Tootsie]

Erm you have to actualy use the left over chicken to make stock which defeats the object usually. If i were you next time you go shopping go buy a tub of Chicken gravy granuals. and then just make them up as and when.

If not it's boiling the bones and juices in a pan for about an hour.

 

[Jase]

how on earth do i make it as we had roast chicken yest and wanna do some chicken stock for B

proper chicken stock is..
coupleof roughly diced celery, carrots and onion
chicken bones and giblets

saute bones till brown add giblets and veg and cook till soft, add a little water to lift the caramised bites off the bottom of the pan. add amount half the amount of water ontop of how much stock you want(1 and a half litres for a litre etc) and simmer until its reduced to the amout you want. skim any oil or scum off the top with a spoon and strain a couple of times.

or

buy chicken stock powder, its better than cubes

 

[Jo]

If you buy it, just remember to check the salt levels in it

I've got a bisto reduced salt one

 

[JustG]

how about just using an oxo cube? https://i87.photobucket.com/albums/k132/frankb8321/smileys/doh.gif

 

[Lauz_1601]

I used an oxo cube yesterday in ellas meal, I checked the back and it didnt have a salt % just said salt, so I presume it is very low levels?

 

[Wobbles]

Tried to check on good old Google but doesn't seem to wanna give you any more info than 'salt'! The oxo website doesn't even work *sigh*

 

[~*~*Cat*~*~]

I just buy everything LOL to lazy to make my own pmsl